(PharmaNewsWire.Com, January 07, 2017 ) Lactoferrin (LF), also known as lactotransferrin (LTF), is a multifunctional protein of the transferrin family. Lactoferrin is a globular glycoprotein with a molecular mass of about 80 kDa that is widely represented in various secretory fluids, such as milk, saliva, tears, and nasal secretions.
Market Segment by Manufacturers, this report covers
Fonterra Group Bega Cheese FrieslandCampina (DMV) Milei Gmbh Glanbia Nutritionals Westland Milk and many others
Scope of the Report:
This report focuses on the Bovine Lactoferrin in Global market, especially in North America, Bovine Lactoferrin Market in Europe and Asia-Pacific, Bovine Lactoferrin Market in Latin America, Bovine Lactoferrin Market in Middle and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Regions, regional analysis covers
North America (USA, Canada and Mexico) Europe (Germany, France, UK, Russia and Italy) Asia-Pacific (China, Japan, Korea, India and Southeast Asia) Latin America, Middle and Africa
Market Segment by Applications, can be divided into
Infant formula Dietary supplements Pharmaceutical Others
Key questions answered in the report:
What will the market growth rate of Bovine Lactoferrin market in 2020? What are the key factors driving the global Bovine Lactoferrin market? Who are the key manufacturers in Bovine Lactoferrin market space? What are the market opportunities, market risk and market overview of the Bovine Lactoferrin market? What are sales, revenue, and price analysis of top manufacturers of Bovine Lactoferrin market? Who are the distributors, traders and dealers of Bovine Lactoferrin market? What are the Bovine Lactoferrin market opportunities and threats faced by the vendors in the global Bovine Lactoferrin market? What are sales, revenue, and price analysis by types and applications of Bovine Lactoferrin market? What are sales, revenue, and price analysis by regions of Bovine Lactoferrin market?
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